Mango avocado strawberry salad with Afro Fusion Mint Vinaigrette

An absolutely delicious  salad that will impress your guests!

For the Salad: 6 cups mix salad or Aragula ( your favorite) 1 large ripe mango, peeled, pitted, and sliced 1 cup sliced strawberries ( optional) 1 large avocado, peeled, pitted and sliced Half a small red onion, thinly sliced

For the AFRO FUSION CUISINE Honey Mint Lime Dressing: 1/4 cup olive oil 1/2 tsp of Afro Fusion Cuisine All purchase seasoning- available at Whole Foods Market 1 tsp of Afro Fusion Cuisine Mint Harissa — available at Whole Foods Market 1/4 cup fresh lime juice (about 2 limes) 1 clove garlic, minced 1 teaspoon agave or Honey Salt and black pepper, to taste

directions

1. Place mixed salad in a salad bowl or on individual salad plates. Top with mango, strawberries, avocado, and red onion.

2. In a medium bowl, whisk together olive oil, lime juice, Harissa, garlic, agave, all purpose seasoning. Season with salt and black pepper, to taste.

3. Drizzle salad with the Dressing and serve immediately.

Note-to keep the recipe vegan, use agave and not honey. This salad is best the day it is made.

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